Strickland’s Frozen Custard

Strickland’s Frozen Custard serves delicious ice cream from their locations all over the country.

Strickland’s Frozen Custard was established in 1936 by the couple Bill and Florence Strickland. Having worked in the Akron Pure Milk Company for years, Strickland had the idea to create the ideal frozen custard recipe and that came true after countless experimentation. Until this day, that recipe is still being used by Strickland’s Frozen Custard for their delightful offerings at the store.

The first store opened by the couple is still operation up to this day and is under the management of Strickland’s grandchildren. What made Strickland such a hit with the locals was that their ice cream, despite being handled by a local provider for production’s sake, still retained its original and distinct homemade flavor – the kind of flavor keeps their customers coming back for many years.

Strickland’s award-winning frozen custard recipe is in compliance with the current safety food measures set by the state, ensuring that their customers, especially the children, stay safe when they’re eating Stickland’s ice cream.

At present, Strickland’s Marketing Corporation, the company handling the management of Strickland’s Frozen Custard, is offering franchises of their business. This means that more and more people from around the state gets to enjoy the homemade taste of Strickland’s ice cream.

Want to sample that homemade ice cream taste that Strickland is so proud about? Head out to one of their location today.