Marco’s Pizza serves pizza in their locations in the state.
The first store for Marco’s Pizza was opened in 1978 in Toledo, Ohio by its founder Pat Giammarco. As someone who comes from a country where pizza originated from, many people will agree that Giammarco is in his element when he has opened Marco’s. Giammarco has worked for their family’s pizzeria for many years; developing sauces and flavors that define the taste of Marco’s Pizza today.
Marco’s Pizza has been named as the “fastest-growing pizza company” in the United States in 2007. This would not have been possible if Marco’s failed to live up to the standards they set for their products. Its owner believes that their success can be attributed to three things: fresh dough made daily; excellent sauce made from the freshest ingredients; and their own blend of high-quality cheeses.
At Marco’s Pizza, they believe in delivering “Ah!thentic” Italian pizza experience to their loyal patrons. When a customer orders from Marco’s Pizza, they are guarantee of authenticity as well as great taste and flavor. The hard work and dedication as well as the desire to provide their customers with a product they can be proud of made Marco’s Pizza become one of the success stories in today’s pizza industry.
Want to have that “Ah!thentic” Italian pizza experience? Go visit Marco’s Pizza near you.